Trends And Innovations In Food Safety: Improving Reaction Time For Outbreak Investigation With Earlier Surveillance Methods
- Exploring the science behind contaminants and human health that affect food safety protocols
- Discussing federal, state, local and industry roles in collaborating to improve food borne outbreak investigations
- Improving food safety by developing and sharing whole genome sequencing (WGS) technology
- Exploring programs such as PulseNet and the Integrated Food Safety Centers of Excellence